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seasonal menu
Small Bites
Smashed Potatoes
Lemon | Black Garlic Aioli | Parmesan
Pumpkin Croquettas
Parmesan Meringue | Rum Caramel | Spiced Pepitas
Trio of Butters
House-Made Brioche
Queso Frito
Apple Mole | Pickled Garlic | Puffed Wild Rice
Sweet Potato Gnocchi
Taleggio Vin Jaune Sauce | Pickled Red Onion | Hazelnuts | Sage
Charcuterie
Ask about our selection
-- Raw Bar --
Island Creek ½ Dozen
Apple Mignionette | Cocktail Sauce
Crudo
-- PASTA --
Bucatini Alle Vongole
Clam | Lemon Butter | Garlic-Parsley Breadcrumb | Calabrian Chili Crunch
Rabbit Tortelloni
Saffron-Tomato Velouté | Chanterelle | Chive
Lamb Ragout
Pappardelle | Glazed Cippolini Onion
-- From The Ground --
Poached Pear
Roquefort Mousse | Walnut-Buckwheat Crumble | Port Gel
Kohlrabi & greens
Soft Boiled Egg | Dill Dijonaise
Wild Mushroom
Comté Polenta | Pancetta | Mushroom-Bacon Tea
Charred brassica
Apple Mustard Vinaigrette | Cold Smoked Yoghurt | Puffed Farro
-- Entrées --
Pork Chop
11 oz Heritage Pork | Stewed Cannellini Bean | Crispy Shallot
Halibut
Chorizo “Dirty Rice” | Coconut-Preserved Lemon Sauce | Achiote
New York Strip
Sauce Bordelaise | Pommes Puree
Cider Braised Short Rib
Parsnip Puree | Delicata Squash | Hen of the Woods
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COCKTAILS
Tropical Chairlift
Pusser's Navy Rum | Comoz | Lychee | Coconut | Lime | Sumac | Bubbles
The Five Elements
Shochu | Ume Hakutsuro | Sauternes | Dolin Rouge | Black Plum | Lemon | Chinese 5 Spice
The Golden Apple
Brown Butter Washed Pennsylvania Rye | Quince | Rivesaltes | Nux Alpina Walnut | Buckwheat | Rye Butter Pepas
Chai & Chiles
Chai Infused Mezcal | Bauchant Carrot | Pineapple
Saffron Whiskers
Saffron Infused Barr Hill | Byrrh | Honey | Lemon
The New Toki Highball
Banana Oleo Toki | Housemade Celery Dram | Bubbles | Green Apple
153
Reposado Tequila | Luxardo Espresso | Yuzu | Creme de Cacao | Foam
No Whey It's Tito's
Tito's Vodka | Dolin Blanc | Empirical Stonefruit | Pineapple & Tarrgon Whey | Champagne
Bigger & Better Things
Espadin | Empirical Olive | Salers | Cap Corse | Grapefruit & Rosemary Oil
Oaxacan Forest
Mezcal | Cap Corse Blanc | Bauchant | Mango | Cinnamon | Lemon Tabasco Green
Corn Maize
Black Strap Rum | Diplomatico White | Corn Puree | Pandan | Black Pepper | Rice Wine Vinegar